BIOLOGY

CELLS

1. Intercellular Definition

NUTRIENTS / ENZYMES

1. Take a look at this link - there is a basic intro to some of the most common nutrients eg. lipids, animo acids, they also explain enzymes very clearly.
http://www.chem4kids.com/files/bio_intro.html

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2. NUTRIENTS - FOOD TESTS
 a) Benedict's Test for Reducing Sugars

 b) Benedict's Test for non-reducing sugars

 c) Iodine Test for Starch

d) Biuret Test for Proteins
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e) Ethanol Emulsion Test for Fats and Oils

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EXPERIMENTS

1. EFFECT OF TEMPERATURE ON ENZYMES

Digestive System

1. BBC - DIGESTIVE SYSTEM

Nutrition in Plants
​Experiments

1. Testing a Leaf for Starch

2. Why do you use variegated leaves & why do you boil leaf in ethanol in hot water bath

3. Testing light necessary for photosynthesis - Gangong's Light Screen

4. Destartching the leaves of a plant

5. Effects of light intensity in photosynthesis

6. BBC - Photosynthesis

7. What is hypertonic solution?

8. Air bubbles on the leaf

Test for carbon dioxide is needed for photosynthesis

Test for presence of oxygen from photosynthesis

Sugar concentration theory - Potassium Ion concentration theory

CHEMISTRY